Fremont Mandarins, Organic and Biodynamic
In season December through February
STORING FRUIT: We defer to the experts at the University of California Davis when we recommend storing all of our fruit at room temperature (around 70 degrees Fahrenheit) because refrigerator temperatures (usually 38-42 degrees) can damage them and/or prevent them from ripening to their best flavor and texture. Place produce in an open bowl or on a countertop out of direct sunlight to prevent produce from becoming too warm. Once cut or prepared, all fruits should be refrigerated promptly.
SHIPPING: We hand pick our mandarins to order and ship only on Mondays, Tuesdays and Wednesdays to arrive within 3 days, in order to maintain optimal freshness.